Bread Knife – Heavy Duty – Steel 12″

Bread Knives are used to slice breads, cakes, roasted meat or delicate-skinned fruits and vegetables. The serrated blades of bread knives are able to cut in a precise and clean manner. The bread knife helps in slicing bread or cakes with fewer crumbs and minimal compression and avoids tearing of delicate skinned fruits or veggies.

• The knife retains its sharpness and the stainless steel blade does not require any sharpening.
• The long, slender knife sits well in the hand and the ergonomic fibre handle offers firm grip.
• Material – Steel
• Dimensions : Blade length = 7″
• Package contains-1 unit of steel knife with firm grip fibre handle